The Bison Building welcomes culinary event space and boutique catering company, Tournant, to the Wildlife Blocks. Founded and operated by classically trained chefs, Jaret Foster and Mona Johnson, the farm-focused company is full of surprises, from pop-up supper clubs to a bespoke mobile oyster bar. And the best part? They’re opening their space for café service starting this summer.
To learn more about our new neighbors, visit www.tournantpdx.com